https://www.e-journallppmunsa.ac.id/index.php/jsep/issue/feed Jurnal Sosial Ekonomi Pertanian 2026-07-23T19:12:40+07:00 Open Journal Systems <p>Jurnal Sosial Ekonomi Pertanian (<em>Social Economic Journal</em>) adalah jurnal yang dikelola dan diterbitkan oleh Fakultas Pertanian Universitas Samawa, Sumbawa, diterbitkan setiap 6 bulan sekali dalam satu tahun yaitu pada bulan Januari dan Juni. Jurnal ini diterbitkan dengan maksud untuk mengembangkan dan menyebarluaskan hasil penelitian dibidang Agribisnis, Ekonomi pertanian, dan Kewirausahaan yang belum pernah di terbitkan dan tidak sedang dipertimbangkan untuk di terbitkan ditempat lain. Jurnal Sosial Ekonomi Pertanian (<em>Social Economic Journal</em>) adalah sarana publik ilmiah bagi akademisi dan peneliti, untuk menerbitkan karya ilmiah dalam bentuk hasil penelitian. Ruang lingkup Sosial Ekonomi Pertanian adalah ekonomi pertanian dan agribisnis secara luas.</p> https://www.e-journallppmunsa.ac.id/index.php/jsep/article/view/2512 BAURAN PEMASARAN BUAH DI TOKO BUAH EWI KECAMATAN SUMBAWA 2026-07-23T18:54:33+07:00 Kamasdianti Kamasdianti kamasdianti0602@gmail.com Alia Wartiningsih alwartiningsih@gmail.com Lukman Hakim lhakem009@gmail.com Siti Nurwahidah sirinurwahidah@gmail.com Yadi Hartono yhartono1982@gmail.com <p>This study aimed to analyze the marketing mix implemented by Ewi Fruit Store in Sumbawa <br>District. The research was conducted in April 2025. The study location was selected purposively, <br>while respondents were chosen using an accidental sampling technique. A descriptive research <br>method was employed, involving 30 consumers who purchased fruit at Ewi Fruit Store. Data <br>were analyzed using the Likert scale. The results showed that the store implemented the <br>marketing mix through a variety of strategies. In terms of product, the store offered a wide range <br>of local and imported fruits, with some products packaged using plastic wrapping, clamshell <br>boxes, and foam nets. Pricing was determined based on market prices and adjusted according to <br>the type, quality, size, and packaging of the fruit. The store was strategically located and easily <br>accessible to customers. Promotional activities included the use of banners, word-of-mouth <br>marketing, and social media. Employees provided friendly, polite, neat, and responsive customer <br>service. The service process included product selection, weighing, payment, and packaging. <br>Physical evidence consisted of a clean and well-organized store, supported by facilities such as <br>weighing scales and air conditioning. Consumer responses indicated that all elements of the <br>marketing mix were rated very good, with average scores of 22.27 for product, 22.23 for price, <br>23.20 for place, 21.10 for promotion, 22.17 for people, 23.17 for process, and 21.67 for physical <br>evidence. These findings indicate that the marketing mix implemented by Ewi Fruit Store has <br>been highly effective.</p> 2026-07-23T00:00:00+07:00 Copyright (c) 2026 Jurnal Sosial Ekonomi Pertanian https://www.e-journallppmunsa.ac.id/index.php/jsep/article/view/2510 FAKTOR-FAKTOR YANG MEMPENGARUHI PERILAKU KONSUMEN DALAM MENGGUNAKAN KREDIT SAHABAT DI BUMDES BATU PENANING DESA BERARE KECAMATAN MOYO HILIR 2026-07-23T18:16:28+07:00 Wiwin Mindartini wiwinmindartini218@gmail.com Lukman Hakim lhakem009@gmail.com Alia Wartiningsih alwartiningsih@gmail.com Muhammad Aries Zukhri Angkasa aris.muhammad2021@gmail.com Syahdi Mastar syahdi.unsa@gmail.com <p>This study aimed to analyze the factors influencing consumer behavior in the use of Kredit Sahabat <br>and to examine the impact of its utilization on community welfare. The research was conducted <br>in May 2025 in Berare Village. Data were collected through observation, interviews, and <br>documentation. A total of 30 respondents were selected using proportional sampling. Consumer <br>behavior was analyzed using both qualitative and quantitative approaches. The qualitative <br>analysis employed the Likert Summated Rating (LSR) scale to assess the influence of cultural, <br>social, personal, and psychological factors on consumer behavior. Meanwhile, the quantitative <br>analysis included the Normality Test, Correlation Test, Simultaneous Test (F-test), and Partial <br>Test (t-test). The results revealed that among the four factors examined, only the psychological <br>factor significantly influenced consumer behavior in using Kredit Sahabat, as indicated by a <br>significance value of 0.003 (&lt; 0.05) and a t-value of 3.271, which exceeded the t-table value of <br>2.042. Therefore, the null hypothesis (H?) was rejected, and the alternative hypothesis (H?) was <br>accepted. Furthermore, the findings indicate that the use of Kredit Sahabat has a positive impact <br>on improving community welfare.</p> 2026-07-23T00:00:00+07:00 Copyright (c) 2026 Jurnal Sosial Ekonomi Pertanian https://www.e-journallppmunsa.ac.id/index.php/jsep/article/view/2508 ANALISIS KELAYAKAN USAHATANI TEMBAKAU RAKYAT DI KECAMATAN MOYO HILIR KABUPATEN SUMBAWA 2026-07-23T17:36:31+07:00 Ririn Wahyu Agustin Ririnwahyu@gmail.com Siti Nurwahidah sirinurwahidah@gmail.com Lukman Hakim lhakem009@gmail.com Yadi Hartono yhartono1982@gmail.com Nila Wijayanti kjuswati@gmail.com <p>Tobacco farming plays an important role in increasing farmers' income; however, an assessment <br>of its economic feasibility is necessary to ensure the sustainability of its management. This study <br>aimed to analyze the revenue and financial feasibility of tobacco farming in Moyo Hilir District, <br>Sumbawa Regency. The research was conducted in June 2025 using a purposive sampling method <br>involving 60 respondents, with the sample size determined using the Slovin formula. Primary <br>data were collected through direct interviews with farmers. The analysis included the calculation <br>of fixed costs, variable costs, total production costs, total revenue, and the Revenue-Cost (R/C) <br>ratio. The results showed that the average annual fixed cost was IDR 1,462,505, the average <br>annual variable cost was IDR 1,105,650, and the average annual total cost was IDR 2,568,155. <br>Meanwhile, the average annual revenue reached IDR 26,958,333. The R/C ratio was 14.37, <br>indicating that tobacco farming in Moyo Hilir District is economically feasible and highly <br>profitable. These findings suggest that tobacco farming has strong potential to improve farmers' <br>welfare. However, its long-term sustainability should be supported by improved production <br>efficiency and appropriate agricultural policies.</p> 2026-07-23T00:00:00+07:00 Copyright (c) 2026 Jurnal Sosial Ekonomi Pertanian https://www.e-journallppmunsa.ac.id/index.php/jsep/article/view/2511 ANALISIS HARGA POKOK PRODUKSI TELUR AYAM DENGAN MENGGUNAKAN METODE FULL COSTING DI PETERNAKAN CV.SADAK KECAMATAN SUMBAWA 2026-07-23T18:27:59+07:00 Dewi Febriyanti febriantidewi989@gmail.com Yadi Hartono yhartono1982@gmail.com Syahdi Mastar syahdi.unsa@gmail.com Muhammad Aries Zukhri Angkasa aris.muhammad2021@gmail.com Lukman Hakim lhakem009@gmail.com <p>This study aims to determine the cost of production of chicken eggs using the full costing method <br>at CV. Sadak's farm in Sumbawa District. The research method used is descriptive quantitative <br>with a full costing approach, where all production cost components, including raw material costs, <br>labor costs, and factory overhead costs, are calculated comprehensively. Data for this study were <br>obtained through observation, interviews, documentation, and recording of production costs <br>during the study period. The results indicate that total production costs during the period <br>reached Rp 883,448,750, with raw material costs accounting for 85.74%, labor costs 9.16%, and <br>factory overhead costs 5.1%. Feed costs were the largest component in the production cost <br>structure, while electricity and water costs were the smallest. The cost of production per egg was <br>Rp 1,514.83, with an average production of 1,080 eggs per day or 32,400 eggs per month. Monthly <br>income reached Rp 57,240,000 with a profit of Rp 8,159,513.89. The R/C ratio of 1.17 and <br>profitability of 16.62% indicate that CV. Sadak's laying hen farming business is feasible, efficient, <br>and profitable</p> 2026-07-23T00:00:00+07:00 Copyright (c) 2026 Jurnal Sosial Ekonomi Pertanian https://www.e-journallppmunsa.ac.id/index.php/jsep/article/view/2509 ANALISIS RANTAI PASOK TELUR AYAM RAS CV SADAK DI KECAMATAN SUMBAWA 2026-07-23T18:06:04+07:00 Putri Ayudiya Salsabillah putriayudiyahsalsabillah@gmail.com Muhammad Aries Zukhri Angkasa aris.muhammad2021@gmail.com Syahdi Mastar syahdi.unsa@gmail.com Nila Wijayanti auliyasya66@gmail.com Alia Wartiningsih alwartiningsih@gmail.com <p>The purpose of this study was to analyze the flow of information, financial flows, and product <br>flows in the broiler chicken egg supply chain at CV Sadak in Sumbawa District. The location was <br>selected purposively. Respondents were determined using a snowball sampling technique, <br>involving the owner of CV Sadak as the primary informant, followed by input providers (day<br>old chicks, feed, medicines, and vitamins), middlemen, retailers, and end consumers. The <br>research method used was descriptive, with data collection through observation, interviews, and <br>documentation. The results indicate that the product flow begins with input providers (day-old <br>chicks, feed, and medicines) and reaches farmers, who then distribute it to agents, retailers, and <br>end consumers. Financial flows occur directly between farmers and input suppliers, while egg <br>sales transactions are conducted in cash or on credit through agents and retailers. Meanwhile, the <br>flow of information remains rudimentary and limited to direct communication between farmers, <br>suppliers, and buyers. These findings indicate that although the supply chain is operational, <br>strengthening information management and collaboration between stakeholders is still necessary <br>to achieve efficiency and business sustainability.</p> 2026-07-23T00:00:00+07:00 Copyright (c) 2026 Jurnal Sosial Ekonomi Pertanian